Mango Cake

Whole Wheat Egg-free Bakes

₹1,125 – ₹3,200

This style of mango cake is made up of fluffy cotton soft sponge cake, fresh and juicy mango puree, layered with seasonal mango fruit bits. It is topped with a light mango flavoured whipped cream and it is surely a great family favourite.

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Additional information

Weight

750 gms, 1 Kg, 1.5 Kgs, 2 Kgs
Sweetener

Caster Sugar, Cane Sugar, Organic Jaggery
Frosting

Whipped Cream

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