Pineapple Coconut Cake

Whole Wheat Egg-free Bakes

1,1253,200

The pineapple coconut cake is moist with extra coconut packed in each bite. Fresh pineapple fruits bits add another layer of sweet tropical flavor inside the cake. The cake is made with fresh coconut milk, dessicated coconut, pineapple juice, and pineapple chunks, a delightful combination promising big flavor. The flavor combination of pineapple, coconut and whipped cream are magical.

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Additional information

Weight

750 gms, 1 Kg, 1.5 Kgs, 2 Kgs

Sweetener

Caster Sugar, Cane Sugar, Organic Jaggery

Frosting

Whipped Cream